8 Tips for a Successful New Year's Party

1. Variety is key. Serve an assortment of appetizers, including hot and cold, raw and cooked, crunchy and creamy, and savory and sweet.
2. Be realistic. Plan on serving three to five appetizers a person per hour. Keep a buffet set up throughout the evening with fresh platters of food.
3. Pace your party. Keep an eye out to ensure that fresh food and drinks are constantly in circulation, especially if your guests will be staying through midnight.
4. Be festive. Liven up platters with holiday ornaments, edible plants, or small fruits and vegetables.
5. Be countdown ready. Supply inexpensive champagne glasses to guests for toasting the New Year.
6. Adios the clutter. Set up an area for people to place used glasses and plates, and provide waste baskets throughout the party area.
7. Play it safe. Assign designated drivers, and keep a supply of non-alcoholic drinks on hand.
8. Don't get fired up. Take safety precautions when lighting fireworks, and make sure children are far from firing zones.